| French Toast (Cook, Serve, Delicious! 2 | ) | |
|---|---|---|
| ||
Dish Type |
Entree | |
Availability |
Purchasable | |
Cost |
$675 | |
Prep Type |
 HS Required
| |
HS Servings |
4 | |
Menu Price |
$8 | |
Cook Time |
10 seconds | |
HS Freshness Time |
2 minutes 18 seconds | |
Booster(s) |
 Simply Food  Breakfast Bonanza
| |
Detractor(s) |
 Menu Rot  Micro Servings
| |
Origin |
France | |
French Toast (Cook, Serve, Delicious! 2!!) is an Entree in Cook, Serve, Delicious! 2!!.
Description[ | ]
French toast, also known as 'pain perdu' ("lost bread") first appeared in the Middle Ages. Due to a combination of record food wastage and malnutrition amongst the lower class, the French government passed legislation making the disposal of food illegal.
With the ban on food disposal in full swing, restauranteers were puzzled with what to do with stale bread. Local restaurants came together and concluded that by cooking stale bread with curdled milk, they'd be able to sell expired food for gourmet prices. Their research paid off, and in the coming months, French toast became a hit.
Hoping to recreate the success of French toast, restaurants attempted to serve patrons expired chicken covered in moldy cheese. It was less successful.
Recipes[ | ]
You must use a Holding Station to prep and serve this food.
Each Holding Station can serve 4 customers.
There is only one recipe.
Standard Prep (Holding Station):
French Toast x8